L'Hémisphère

Traditional French cooking, Traditional kitchen

See the 3 pictures

Presentation

Establishment located in the heart of old Martigues, in the district of the island on a platform in pedestrian zone. Shaded terrace. View on the canal.

Fresh products. Traditional catering, grilled fish and shellfish.
Takeaway dish: mussels and fries.

Starters: Carteau oysters, roasted camembert, stuffed mussels, squid...
Dishes: back of cod, rib steak with Roquefort, veal spider, lamb shank, beef tartare, John Dory fillet...
Desserts: rum baba, tarte tatin, strawberry soup, ice cream and sorbets...

Fish according to availability à la carte.
Vegetarian dish.

On order 48 hours in advance: bouillabaisse or bourride. Tray of shells to compose according to your budget.

Opening period (s)From 01/01 to 31/12
Opening hours on Monday, Wednesday, Thursday, Friday, Saturday and Sunday between 12 pm and 3.30 pm and between 7 pm and 11.15 pm.
Closed on Tuesday.

General information