Want a culinary trip to Martigues? We have listed traditional restaurants, Martégal brasseries and world cuisines for you. On the beach, along the canals or the Etang de Berre, on the port of Carro, you can opt for restaurants with multiple specialties.

For a gourmet moment, take a break under the plane trees and enjoy an artisanal ice cream, have a coffee or opt for a break in a wine bar with a charcuterie board. Extend the culinary stroll through local markets or on the land of our local producers, which you can also find on dedicated markets. This will notably be an opportunity to savor our Martega specialty: bottarga.