Le Thalassa

Mediterranean cuisine, Traditional kitchen Beach Restaurant

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Presentation

Quality products carefully selected to develop fresh and gourmet cuisine. Savor Mediterranean cuisine facing the sea.

Restaurant directly on the beach in Crown Cove. The restaurant is on the path of the coastline martal.

Pizzas, starters (plate of tapas, fish soup, fried fish, etc.), salads (Italian, Côte Bleue, octopus, salmon tartare, tuna carpaccio, etc.), pasta and wok (linguine, wok salmon / chicken / prawns,...), mussel specialties (marinières, Provençale, Roquefort, Curry,...); burgers (chicken, steak, prawns, etc.), meat or fish (rib steak, escalope, beef tartare, salmon steak, cuttlefish with parsley, fisherman's pot, etc.).

Opening period (s)From 27/01 to 31/05, every Saturday and Sunday between 9.30 am and 5.30 pm.

From 01/06 to 13/10, daily between 10 am and 11 pm.

General information