Ô Ragoustiero
Traditional French cooking, Mediterranean cuisine, Provençal cuisine, Traditional kitchen, offers dishes "homemade"Presentation
Ô Ragoustiero welcomes you outdoors to the Aïoli Caganis farm.
Just a stone's throw from the wild coastline of the Côte Bleue, in an unspoilt setting full of biodiversity.
Just a stone's throw from the wild coastline of the Côte Bleue, in an unspoilt setting full of biodiversity.
Julien, the chef, works with healthy, local produce, favouring short circuits.
His gourmet cuisine is full of flavour and surprises.
- Saturday lunchtime only, the farm plate: courgette fritters with basil, panisse, aioli and pizza, onion confit spread, vegetables, aubergine slice and tapenade (depending on what's in season).
- Thursday, Friday and Saturday evenings only, gourmet meal: starter, main course and surprise dessert.
A restaurant and farm like no other on the agricultural plain of Saint-Pierre-les-Martigues.
An unusual place created by enthusiasts with deeply human values and a desire to share and pass on, with a surprise meal by a talented chef.
His gourmet cuisine is full of flavour and surprises.
- Saturday lunchtime only, the farm plate: courgette fritters with basil, panisse, aioli and pizza, onion confit spread, vegetables, aubergine slice and tapenade (depending on what's in season).
- Thursday, Friday and Saturday evenings only, gourmet meal: starter, main course and surprise dessert.
A restaurant and farm like no other on the agricultural plain of Saint-Pierre-les-Martigues.
An unusual place created by enthusiasts with deeply human values and a desire to share and pass on, with a surprise meal by a talented chef.
Opening period (s)From 15/04 to 28/10/2023
Opening hours on Thursday and Friday between 7.30 pm and 11 pm. On Saturday between 11 am and 2 pm and between 7.30 pm and 11 pm.
Opening hours on Thursday and Friday between 7.30 pm and 11 pm. On Saturday between 11 am and 2 pm and between 7.30 pm and 11 pm.
General information
- Parking :
- Free car park
- capacity :
- 1 room(s)
- 30 Max. seating
- 30 Max. seating on terrace
- 0 Air-conditioned room (s)
- Exteriors :
- Terrace
- Fenced grounds
- Covered terrace
- Futher informations :
- Name of the cook chef Julien Gauchet
Facilities, services, amenities
- Interior facilities :
- Toilets
- Leisure facilities :
- Play area
Tarifs
A la carte: 13.50 € (Saturday lunchtime only: farm plate)
Adult menu: 35 € (Evening only: starter, main course and dessert)
Coffee: 1.50 €
Wine: 18 to 24 € (Bottle of white, red or rosé wine).
Gourmet coffee and tea: €6.5.
Slice of pizza: €2.
Adult menu: 35 € (Evening only: starter, main course and dessert)
Coffee: 1.50 €
Wine: 18 to 24 € (Bottle of white, red or rosé wine).
Gourmet coffee and tea: €6.5.
Slice of pizza: €2.
Contact
Ô Ragoustiero
Chemin des Gides - Chemin des Gabians
Saint-Pierre-les-Martigues
13500
Martigues
Mob : +33 7 61 96 38 70
- Spoken language(s) :
FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
Ô Ragoustiero
Chemin des Gides - Chemin des Gabians
Saint-Pierre-les-Martigues
13500
Martigues
GPS coordinates
Latitude : 43.366872
Longitude : 5.044797
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