The Flavor of the Calanques - Green Tapenade
4.75 €
Prepared by hand at the Lou Mujou Conserverie in Port-de-Bouc, the Saveur des Calanques green tapenade is an iconic specialty of Mediterranean cuisine. Made with green olives, capers, anchovies, and olive oil, this recipe offers a melt-in-the-mouth texture and a lively, slightly tangy flavor reminiscent of sunny aperitifs.
Flavorful and balanced, the green tapenade is perfect spread on toast or crackers, or added to your savory recipes: puff pastries, cakes, stuffings, pasta, or even as a pizza base.
Ingredients: Green olives, capers, Mediterranean anchovies, olive oil, and finely ground herbs.
Weight: 90g.
Flavorful and balanced, the green tapenade is perfect spread on toast or crackers, or added to your savory recipes: puff pastries, cakes, stuffings, pasta, or even as a pizza base.
Ingredients: Green olives, capers, Mediterranean anchovies, olive oil, and finely ground herbs.
Weight: 90g.