The Flavor of the Calanques - Black Tapenade
4.75 €
The Saveur des Calanques black tapenade, handcrafted by the Lou Mujou Conserverie in Port-de-Bouc, transports you directly to Provence. Made with ripe black olives, capers, anchovies, and a drizzle of olive oil, this typical specialty reveals a bold, generous, and slightly salty flavor, perfect for a bold aperitif.
Fine and creamy, the black tapenade is ideal on toast as an aperitif, but also in cooking: in savory cakes, tart bases, or to flavor a homemade sauce.
Ingredients: Black olives, capers, Mediterranean anchovies, olive oil, and finely ground herbs.
Weight: 90g.
Fine and creamy, the black tapenade is ideal on toast as an aperitif, but also in cooking: in savory cakes, tart bases, or to flavor a homemade sauce.
Ingredients: Black olives, capers, Mediterranean anchovies, olive oil, and finely ground herbs.
Weight: 90g.